Cilantro-lime rice, black beans, house-made guacamole, shredded cheese,
$4.49
BURRITOS OR BOWLS
Menu extracted sections.
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Extracted Menu Items
Uploaded Files
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Detected Sections And Items
S
Add
$1.99
ENCHILADA PLATES
Two com tortillas han
$8.99
SALADS
cilantro & tortilla strips.
$4.19
GRILLED SHRIMP (510CAL)
House Vinaigrette (+510CAL)
$2.99
Raw OCR Lines
BURRITOS OR BOWLS
S
Cilantro-lime rice, black beans, house-made guacamole, shredded cheese,
4.49
pico & garlic aloli. All bowls served with shredded lettuce and fresh salsa.
ns,
Suother Any Burrito with Queso (+220CAL)
Add 1.99
9.99
SKREDDED CHICKEN (950/680CAL)
a
SEASONED ROUND BEEF (1050/780CAL)
GRILLED STEAK
(34720CAL)
hipotle
GRILLED CHICKEN 950/680CAL)
a.
SHREDDED BRISKET (1110/840CAL)
CARNITAS (960/680CAL)
rtilla.
BIRRIA BOWL (560CAL)
Beef barbacoa, cilantro-lime rice, black beans, shredded cheese,
cilantro-lime crema, pickled red onions, cilantro, tortilla strips & consommé.
8.00
ENCHILADA PLATES
-made
d filled with garlic aioli, shredded cheese, and your choice
Two com tortillas han
8.99
of protein. Topped wi or Green Enchilada Sauce, or Queso Blanco. Includes two sides.
(850-1360CAL)
SHREDDED CHICKEN
SEASONED GROUND BEEF
CHEESE
SALADS
Fresh salad mix, tomatoes, onions, shredded cheese, feta,
cilantro & tortilla strips.
4.19
SHREDDED CHICKEN (580CAL)
GRILLED STEAK (620CAL)
GRILLED CHICKEN (580CAL)
GRILLED SHRIMP (510CAL)
3.19
Avocado Ranch (+320CAL)
House Vinaigrette (+510CAL)
2.99
Buttermilk Ranch (+200CAL)
Fresh Salsa (+40CAL)
2,000 calories a day is used for general nutrition advice, but calorie needs may vary.
Additional nutrition information available upon request.
Fuzzy's Taco Shop cannot ensure menu items do not contain ingredients that might
cause an allergic reaction or impact other dietary restrictions.
Allergen information is available online at fuzzystacoshop.com.
ITEMS MARKED WITH AN CAN BE COOKED TO ORDER AND MAY CONTAIN RAW OR
UNDERCOOKED INGREDIENTS. CONSUMING RAW OR UNDERCOOKED MEATS,
POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF
FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
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